땅끝마을

Open(09:00 ~ 21:00)

Raw FishPickup

Recommended menu(9)

Ttang Makase

Grouper / Large Flounder / Red Seabream / Frozen Bluefin Tuna

₩75,000~ ₩195,000

Ttankkeutmaul Assorted Sashimi Platter

Large Flounder / Red Seabream / Sea Bass / Salmon / Mullet

₩60,000~ ₩140,000

Ddangkkot Village Second Assorted Sashimi

Large Flounder/Red Seabream/Sea Bass/Mullet

₩70,000~ ₩150,000

Landend Village Three Types Sashimi

Red Seabream / Flounder / Striped Jack

₩70,000~ ₩130,000

White Fish Assorted Sashimi

Flounder/Red Seabream/Flatfish/Sea Bass

₩70,000~ ₩150,000

Challenge Sashimi

Red Seabream And Striped Jack

₩80,000~ ₩170,000

Dodari Sashimi Assorted Platter

Flounder Sashimi/Red Seabream/Flatfish/Seabass/Salmon Belly

₩70,000~ ₩160,000

Flounder And Red Seabream Sashimi

₩70,000~ ₩150,000

Domestic Flounder + Rock Fish Sashimi

₩70,000~ ₩130,000

Business Hours

- Monday: 09:00 - 21:00

- Tuesday: 09:00 - 21:00

- Wednesday: 09:00 - 21:00

- Thursday: 09:00 - 21:00

- Friday: 09:00 - 21:00

- Saturday: 09:00 - 21:00

- Sunday: 09:00 - 21:00

Address: 서울 동작구 노들로 674 1층 43호

Phone: 010-5334-3317

Country of Origin

우니(페루),감태(국산),광어(국산),참돔(일본산),농어(중국산),연어(노르웨이),줄무늬전갱이(일본산),냉동참다랑어(원양산),우럭(국산),생참다랑어(국산),강도다리(국산),돌가자미(국산),숭어(국산),방어(국산/일본산),단새우(캐나다)